Low Cholesterol Recipes - Roasted Spaghetti Squash with Herbs - High-Fiber

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Ingredients

1 1/2 cup gluten-free low-sodium chicken or vegetable broth
2 large sprigs rosemary
2 large sprigs sage
1 (4 pound) spaghetti squash
2 tablespoons butter or extra-virgin olive oil
2 tablespoons chopped parsley
Salt and pepper

Nutrition : 4 Servings

185 CALORIES / SERVING
DAILY VALUE :
  - Fat : 10g / 15%
  - Carbs : 27g / 9%
  - Protein : 3g / 6%

Preparation

Learn to cook this Roasted Spaghetti Squash with Herbs here:

Tags: Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #FODMAP #